姓名：陈峰　 　性别：男　　职称：教授　　
　　学院：轻工与食品学院 　　最后学历：博士
　　主要研究方向：生物催化和生物转化

　　国家“千人计划”入选者、国家教育部“长江学者奖励计划”特聘教授。973项目专家。
　　
　　Professor Steven Feng Chen, School of Biological Sciences, HKU
　　
　　Research Field :
　　Algal and Plant Biotechnology/Food Biotechnology/Bioresource Engineering/Fermentation
　　
　　Current Appointment:
　　Professor (2006-present), School of Biological Sciences, The University of Hong Kong
　　
　　Previous Appointments:
　　2008-2009: Director of School of Biological Sciences, HKU
　　1998 - 2005: Associate Professor, Department of Botany, HKU
　　(Head & Acting Head of Department of Botany since 1 April 2004)
　　1993 - 1998: Assistant Professor, Department of Botany, HKU (tenured on 1 July1996）
　　1987 - 1993: Tutor at The University of Queensland, Australia
　　1989 - 1993: Ph.D. Candidate (University Scholar), The University of Queensland
　　1987 - 1989: M.Eng.Sc. Candidate (University Scholar), The University of Queensland
　　1985 - 1987: Assistant Lecturer/Lecturer, Shantou University, China
　　1983 - 1985: Scientist, Food Nutrition and Hygiene Research Institute, Shantou, China
　　
　　Highlights：
　　* Over 200 papers in high impact SCI journals (total impact factor: >600) with >2600 citations and an H-Index >27 [Listed as highly cited scientist (within top 1% most cited scientists) in two research fields “Agricultural Sciences” and “Engineering” by Essential Science Indicators, ISI; over 50% of the papers appeared in top 10% journals of a category according to Impact Factors]
　　* Four books and 6 patents
　　* Invited to contribute 10 review articles in top international journals [i.e., Mass Spectrometry Reviews (x2), Trends in Biotechnology (x 2), Proteomics Clinical Applications, Biotechnology Advances (x 2), Current Medicinal Chemistry, Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, Biotechnology Letters]
　　* 10 RGC grants, 2 ITF grants, 1 EPD (HKSAR Government) grant, and over 2 million dollars industrial support funds
　　* On Editorial Boards of 5 international journals (and Associate Editor of Food & Function)
　　* Plenary/Keynote Speaker at over 20 major international conferences
　　* Founding President of Hong Kong Proteomics Society, Founding Council Member of Asia-Pacific Society for Applied Phycology, Director of Chinese Institute of Food Science and Technology
　　* Regular Reviewer for Governments and Grants Agencies in USA, Canada, HK and China
　　* Chairmanship of 7 international conferences
　　* Advisor to Chinese and overseas food and biotechnology industries (i.e., Japan, France, UK, USA, Hong Kong and mainland China)
　　* Consistently high rating in student evaluation of teaching (SET)
　　* Professor & Director (formerly), School of Biological Sciences, Former Head of Department of Botany, HKU, Co-ordinator of HKU Proteomics Sub-theme, and Convenor of RAE 2006 Agriculture Cost Centre; Director, MSc in Food Safety and Toxicology Programme, HKU
　　* Elected Fellow of American Institute for Medical and Biological Engineering (AIMBE) 2009
　　* Awards received: HKU Outstanding Young Researcher Award 2002-2003, Chang Jiang Scholar Award (2004), Outstanding Researcher in Food Science and Technology Award 2004 (Chinese Institute of Food Science and Technology), HKU Outstanding Research Student Supervisor Award 2005-2006; CIFST Science and Technology Innovation Award (2nd Prize) 2008. Most cited publication award (for the top journal Mass Spectrometry Reviews for 2007 and 2008), Thousand talents program award (2009)
　　
　　Editorships and Editorial Boards:
　　Journals
　　2010- Associate Editor, Food & Function (Royal Society of Chemistry, UK)
　　2001- Editorial Board Member, Process Biochemistry (Elsevier)
　　2001 Senior Guest Editor, Journal of Applied Phycology (Kluwer/Springer)
　　2003- Editorial Board Member, Journal of Applied Phycology (Springer)
　　2006- Editorial Board Member, Biotechnology Letters (Springer)
　　2007- Editorial Board Member, The Open Food Science Journal (Bentham Science)
　　2006-07 Editor, International Journal of Botany (ANSInet Publications)
　　2004-05 Regional Editor, Asian Journal of Plant Sciences (ANSInet Publications)
　　2004-05 Co-Editor, Research Journal of Chemistry and Environment
　　1999-04 Regional Editor, Pakistan Journal of Biological Sciences
　　2003- Editorial Board Member, Journal of Tropical Oceanography
　　2002- Editorial Board Member, Science and Technology of Food Industry
　　2002- Editorial Board Member, Journal of Chinese Institute of Food Science and Technology
　　2006- Editorial Board Member, Modern Food Science and Technology
　　2008- Editorial Board Member: Food Science
　　Books
　　2001 Editor, Algae and Their Biotechnological Potential, Kluwer Academic Publishers
　　2001 Editor, Special Issue of Journal of Applied Phycology, Vol. 13 No. 4, Kluwer
　　1999 Editor, Microalgal Biotechnology, China Light Industry Press
　　2002 Editor, Modern Biological and Food Technology, China Light Industry Press
　　
　　Regular Reviewer for Governments and Grants Agencies:
　　2002- United States Department of Agriculture
　　2005- Natural Science Foundation of China
　　2006- United States Sea Grant Program
　　2006- Canada Foundation for Innovation
　　2007- Canadian Institutes of Health Research
　　2008- Research Grants Council of Hong Kong
　　2009- Ministry of Research & Innovation of Government of Ontario, Canada (for an over 6 million Canadian dollars project)
 

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